Make the jelly by following the instructions given in the pack. All you have to do is empty the jelly packs on a bowl and add 1 cup of hot water and then add 1 cup of cold water (normal) and stir well until it gets dissolved completely.
Since we use 2 jelly packs here we have to add 2 cups of hot water and 2 cups of cold water to make the jelly.
Then add the condensed milk to it and also the yogurt and mix it well with a whisk until the yogurt is mixed completely without any clots. Don’t over mix it. If you over mix it it would start to form froth and then the top layer of the pudding will not look nice.
Now pour this mix into a glass bowl and keep and keep it refrigerated overnight. You can enjoy this yummiest yogurt pudding next day.
My personal preference on the flavors of the jelly is pineapple or mango than the other flavors. I love it when this pudding is made with PINEAPPLE flavored jelly. You can try this recipe with your favorite flavor and enjoy with your loved ones.
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