The best thing to do is see if there is a legit taqueria in your area. The salsa and homemade corn tortillas are just as much part of the experience. A real deal Al pastor setup is made on a [Trompo](https://en.wikipedia.org/wiki/Al_pastor) with pineapple. Definitely worth having it authentic if you can, but if you can’t Serious Eats has a good recipe [Al Pastor Serious Eats](https://www.seriouseats.com/food-lab-tacos-al-pastor)
There’s this place called Chychos in Texas that sells the best tacos. They make smoked fajita steak and put it in a taco, dummy good.
The best thing to do is see if there is a legit taqueria in your area. The salsa and homemade corn tortillas are just as much part of the experience. A real deal Al pastor setup is made on a [Trompo](https://en.wikipedia.org/wiki/Al_pastor) with pineapple. Definitely worth having it authentic if you can, but if you can’t Serious Eats has a good recipe [Al Pastor Serious Eats](https://www.seriouseats.com/food-lab-tacos-al-pastor)
There’s this place called Chychos in Texas that sells the best tacos. They make smoked fajita steak and put it in a taco, dummy good.
Would you mind sharing the recipe?