in Foody [Homemade] Chicken fried rice by ohnomoh December 6, 2021, 10:52 am 1.1k Views 4 Comments 0share Facebook Twitter Pinterest LinkedIn [Homemade] Chicken fried rice [Homemade] Chicken fried rice View Reddit by ohnomoh – View Source 0share Facebook Twitter Pinterest LinkedIn See more Previous article [Homemade] thicc pancakes Next article Crab cake Benedict with a spicy scotch bonnet hollandaise. [homemade] What do you think? 0 Points Upvote Downvote Browse and manage your votes from your Member Profile Page Written by ohnomoh Comments Our site 4 Facebook Leave a ReplyCancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. By using this form you agree with the storage and handling of your data by this website. * Post Comment Δ Reply with GIF 4 Comments Expand All Collapse All Sort by Top Most Voted Newest Oldest Did you add some msg? What is the secret to fried rice? It comes out soggy every time I try to make it. An old coworker told me you have to use leftover cold white rice. THIS! This is what it looks like when I cook it, but restaurants can never replicate. So you’re telling me a chicken fried that rice? Loading… 0
What is the secret to fried rice? It comes out soggy every time I try to make it. An old coworker told me you have to use leftover cold white rice.
ohnomoh
![[homemade] thicc pancakes](https://findmyfoodie.com/wp-content/uploads/2021/12/Homemade-thicc-pancakes-150x150.jpg "[homemade] thicc pancakes 13")
![Crab cake benedict with a spicy scotch bonnet hollandaise. [homemade]](https://findmyfoodie.com/wp-content/uploads/2021/12/Crab-cake-Benedict-with-a-spicy-scotch-bonnet-hollandaise-homemade-150x150.jpg "Crab cake benedict with a spicy scotch bonnet hollandaise. [homemade] 14")
Did you add some msg?
What is the secret to fried rice? It comes out soggy every time I try to make it. An old coworker told me you have to use leftover cold white rice.
THIS! This is what it looks like when I cook it, but restaurants can never replicate.
So you’re telling me a chicken fried that rice?